Egg & Sausage Loaf
9 x 13 oven-safe dish
9 eggs slightly beaten
5 slices white bread cubes
3 cups of milk
3/4 tsp. of dry mustard
1 1/2 cups of cheddar cheese
1 lb. sausage (raw)
Add all ingredients into bowl and mix together. Pour into dish and over and leave in fridge overnight. Place in pre-heated oven at 350 degrees for 45 minutes to an hour.
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