Chip’s on the Grill: STIR’s dishes in demand November 27, 2015 MorrisAdmin, Chattanooga, TN (WDEF) – Chip’s back at the new Chattanooga Choo Choo restaurant, the STIR. He’s talking to the Executive Chef Bill Heckler about their most demanded dishes. Check out the video for more. Categories: Bonus Stories, Chips on the Grill Tags: Chips On The Grill FacebookPinterestTwitterLinkedin
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